Earth Balance, Vegan Buttery Sticks


Achieve flaky, buttery pastries using these baking sticks!

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These buttery sticks will take your baking to the next level! Safe for food allergies so that you and your family can enjoy a batch of home-baked treats! They are the perfect dairy-free, gluten-free butter replacement in all the cakes, cookies and confections you thought you had to do without.

Ingredients: Vegetable Oil Blend (Palm Fruit, Canola, Soybean, Flax, and Olive), Water, Salt, Contains 2% or Less of Natural Flavor, Soy Protein, Soy Lecithin, Lactic Acid (To Protect Freshness), Annatto Extract (Color)

Allergens: Contains Soy


In 1998, Earth Balance started out as a little company with one product—our non-GMO, expeller-pressed Original Buttery Spread. For vegans who assumed they’d never taste anything buttery again, craveable, meltable goodness was back on the menu. And so Earth Balance became the country’s fastest-selling, most popular vegan buttery spread.  Our products are made with sustainably sourced ingredients whenever possible. We never use GMOs. And we always strive to use recyclable packaging. It’s a mind-set that inspires foods that are more than just plant-made, they’re delicious, too. That’s Earth Balance, and it’s that good.

Weight 454 g


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