Marigold, Engevita Protein & Fibre Yeast Flakes, 100g


Cheesy nutty flavor!

In stock

Marigold’s glorious Engevita yeast flakes provide a rich source of B vitamins and minerals. It is a natural food grown on fortified beet molasses under carefully controlled conditions. Deliciously dissolves in any food you add it to and enhances their flavour!

  • The ideal flavour enhancer for soups, stews, broths, casseroles, savory oatmeal etc
  • Use as a core ingredient to make delicious vegan sauces and cheeses
  • Gluten-free rich source of fibre and B Vitamins, Phosphorus, Iron and Magnesium
  • Free from artificial additives, preservatives, colouring, flavouring or GMOs

Ingredients: Dried, inactive yeast flakes

Allergens: Packed in a factory that handles egg, soya, milk, celery, mustard and sulphites.


Marigold has worked hard to become the much-loved producer of a wide range of traditional bouillon products made with Swiss precision for over 40 years.  We’re a team of healthy eating and cooking enthusiasts. We want people to get the best out of their food – fantastic taste, natural ingredients and ease of use so you can be as creative (or as lazy) as you like.

Weight100 g


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