Our deliciously fragrant, vegan Coconut Crunch biscuits are baked with coconut flakes, oats and coconut oil – providing the perfect crunch. These vegan, organic and gluten-free biscuits are made by expert Swiss Pâtissiers, and with around 16 biscuits per pack, our Share Bags are perfect to enjoy with family and friends over a cup of tea or coffee.
Ingredients: Gluten-free oat flour*(31%), coconut flakes*(24%), coconut flower sugar*, coconut oil*(11%), coconut milk*, baking powder (cream of tartar, sodium bicarbonate)
See allergens in bold. May contain peanuts. and other nuts. *Bakery is a gluten-free facility
Compostable Packaging: Our Swiss Biscuit share bags can be put directly onto the compost heap, and they will break down and turn into beautiful compost in under a month!
At Rhythm 108, we’re here to inspire big change through small treats. Through our Swiss heritage, we champion compassion and nurture meaningful connections to find the joy in life’s simple pleasures. Our treats today are made in our bakery slowly and by hand, using Swiss tradition and modern nutritional wisdom along with vegan, organic, gluten-free, ethical and natural ingredients and sustainable packaging – resulting in products that are not only better for you, but better for the planet.
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