G&Bs Velvet Edition Roasted Almond PETA vegan foods award winner for Best Vegan Chocolate! This ethically sourced dark chocolate is wonderfully smooth, and roasted almonds give it a satisfying crunch. Madagascan vanilla bean powder perfectly enhances the flavour of the Ghanaian cocoa. This bar expertly combines dark chocolate with chopped Mediterranean almonds. We select only the highest quality almonds, roasted with their skins on for an even more delicious flavour.
Ingredients: Cocoa mass, sugar, cocoa butter, almonds 15%, vanilla bean powder; (Cocoa solids 70% minimum)
In accordance with legislation, all chocolate is free from artificial colours and preservatives
The first GREEN & BLACK’S chocolate was created in London by original founders, Craig Sams and Jo Fairley. They launched the brand with an organic dark chocolate bar with 70% cocoa. Green symbolises our commitment to ethically sourced cocoa. Black stands for the high quality and delicious taste of our chocolate. The new Green & Black’s Velvet Edition range has been created for those chocolate lovers who are attracted by Green & Black’s promise of finest ingredients and ethically sourced cocoa, but may associate the taste with more complex, strong flavours. The new range has been expertly crafted by our team of chocolate experts, who have created a smooth texture with nutty, vanilla notes made with high quality, ethically sourced cocoa beans.